Abode2 joins with Alàbriga for exclusive competition

Summer Siesta


Alàbriga Hotel & Home Suites, situated in the heart of the Costa Brava, Spain, enjoys a truly exceptional location on Sant Pol beach in Sant Feliu de Guíxols, and is the ideal place to soak up the summer sun. Luke Thomas pays a visit

Alàbriga is an innovative, all-suite hotel concept perfectly fusing the intimacy and tranquillity of the home with an exclusive, luxury service, tailor-made for each and every one of its guests.

Designed by renowned international architect Aryanour Djalali, who took inspiration from the Mediterranean Sea, the structure of the hotel is intended to evoke the sight of a yacht moored in one of the charming coves. The hotel’s landscaping, by renowned Catalan architect Artur Bossy, has created a homage to the beauty and force of the sea and to the culture of the local region.

Each of the 29 suites has been curated down to the finest detail with individual terraces for guests to enjoy spectacular sea views. The innovative concept is the fusion of all of the comforts of home with the services of a five star luxury hotel, giving guests a 360º experience by creating an ambience devised to appeal from every angle of the space. Finishes, such as in the flooring and wall tiles, with details handcrafted by specialists. Bespoke furnishings and textures set the tone for the hotel interiors, all from exclusive collections specially designed by prestigious names in the interior design sector such as Armani Casa and Exclusive Textiles by Rubelli. Each home suite is equipped with top-of-the-range Miele kitchen appliances.

The Costa Brava is known for its gastronomy, which is characterised by a wide variety of fresh products and for being one of the world’s most healthy and balanced diets. To showcase the magic of the local cuisine to guests, Alàbriga provides three dining choices - The Sea Club, Garden or its 1 Michelin Star TERRA Restaurant.

The exciting young chef, Abraham Artigas showcases the best Mediterranean cuisine at TERRA. His goal is to offer the sensation of travelling through the local landscape by means of its gastronomy, experiencing all of the contrasts and nuances characterising “the sea, orchards and mountains”, and is enhanced by the curated selection of over 1000 labels from its house wine cellar.

The Garden restaurant, for sophisticated yet informal meals, is an architectural space located under an awning inspired by traditional Catalan crochet designs known as ganxet, covers over 700m² and underplanted with aromatic plants and flowers of the region.

The Sea Club, on the water’s edge, is where chef Artigas’ food is more relaxed, albeit with subtle twists. The focus on fish straight from the sea, accompanied by the famous rice dishes of the region, perfectly complemented by the spectacular views and attentive service. An extensive wine list, champagne and exquisite cocktails make The Sea Club a favourite with the Spanish jet set.

Holidays represent the perfect opportunity to look after your mind, body and soul.  Here the Wellbeing Spa and gym specialises in health and wellbeing treatments and exclusive treatments based on age-old techniques, enhanced by the latest technology. The Spa is committed to developing personalised programmes for each guest. Personal trainers, physiotherapists, running coaches and pilates teachers are on hand as well as LowPressureFitness, Yoga, CrossFit, Aquagym and mindfulness. Treatments may also be performed in the comfort of your home suite upon request.


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